Andy: Supporting Domino's Portugal Teams to digitise operations
Domino’s Portugal is operated by Daufood, the world’s largest Domino’s Pizza master franchisee in terms of the number of countries it serves.
With a strong focus on its employees and a commitment to innovation, the brand continuously seeks to enhance efficiency across its operations.
Since launching its first store in Lisbon’s Telheiras district in 2015, Domino’s Portugal has expanded rapidly, surpassing 50 locations in 2024.
Managing such a growing network required an advanced digital solution for process management and food labelling to maintain operational control and ensure food traceability.
Boosted Productivity
Significant time savings in the labelling process, eliminating the need for manual date calculations.
Standardised Labelling Criteria
Ensuring consistency across all stores in compliance with quality control regulations.
Improved Stock Rotation
Expiry dates are now automatically included on labels, helping staff identify and use ingredients efficiently.
Real-Time Information Access
A centralised, intuitive control panel enables real-time updates and monitoring of key data.
Digitisation of HACCP Records
Seamless recording of temperatures, cleaning schedules, product reception, and store opening procedures.
How does Andy support Domino's Portugal's Teams?
Domino’s Portugal selected Andy as its trusted partner to digitalise product and ingredient labelling, as well as to streamline all HACCP records, including temperature logs, cleaning schedules, and inventory management.
By integrating Andy’s system with Brother printers, Daufood has significantly enhanced employee productivity. Staff no longer need to manually calculate primary and secondary expiration dates, leading to safer and more efficient food safety processes in their kitchens.
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